
Frequently Asked Questions
What makes Noosa Manuka honey different?
Our honey is sustainably sourced from bees foraging in the pristine coastal forests of Noosa. It’s raw, unpasteurised, rich in naturally occurring MGO, and independently lab-tested for authenticity and strength.
Can I use this honey every day?
Absolutely! Take it by the spoonful, mix it into warm water or tea, or even use it on the skin. It’s safe for daily consumption and topical use.
Is this honey organic?
While our honey is not certified organic, it is harvested from remote, pesticide-free regions where bees forage naturally in the wild.
Is it suitable for children or pregnant women?
Manuka honey is not recommended for infants under 12 months. For pregnant or breastfeeding women, consult a healthcare professional if unsure.
What is MGO, why does it matter & how does it relate to NPA?
MGO (methylglyoxal) is the key natural compound in Manuka honey responsible for its antibacterial power. The higher the MGO, the stronger the healing properties.
MGO (Methylglyoxal) is the main compound responsible for the non-peroxide antibacterial activity in Manuka honey.
MGO (mg/kg) = Approx. NPA Equivalent
83+ MGO = NPA 5+
263+ MGO = NPA 10+
514+ MGO = NPA 15+
We test for both to give you complete transparency.
What is NPA?
NPA (Non-Peroxide Activity) measures the honey’s ability to inhibit bacteria without relying on hydrogen peroxide. It’s the gold standard of Manuka’s medicinal strength.
Higher NPA = Stronger therapeutic effect.
An NPA of 10+ is considered medicinal grade.
What is DHA and why is it tested?
DHA (Dihydroxyacetone) is a precursor to MGO. It converts to MGO naturally over time while the honey matures.
- Higher DHA suggests MGO will continue to rise if the honey is stored correctly.
- Useful for gauging future potency.
How do I know my honey hasn’t been tampered with?
Each batch is:
Individually tested at the University of the Sunshine Coast.
- Cold-processed (no heating or filtering that destroys active enzymes).
- Packaged with full traceability using batch numbers you can look up.
Why do results vary between batches?
Manuka is a natural product, and its active compounds change based on:
- Season
- Hive location
- Flower concentration
- Harvest time
Every batch is unique — we only bottle it when it passes our premium cold-processed quality standards.